On Calorie Restriction
Christopher Westphal of Sirtris is writing a series of guest columns in the Boston Globe: "Last week, I wrote that the best way to live healthier longer was to eat less and exercise more. Meticulous readers asked which of these two approaches, precisely, had more scientific support. Such questions may reflect wishful thinking: Those who exercise a lot might wonder if they can eat the equivalent of steak and fries every night. And for those who don't want too much exercise, might they focus instead on eating less? Unfortunately for those who, like me, have modest will power at the table, the data are clear. The most robust way to increase healthy lifespan in a broad variety of organisms is in fact calorie restriction. In other words, it behooves us to cut our calorie intake markedly, while still maintaining a balanced diet that includes essential vitamins and minerals. Whether we can bring ourselves to do so is another question entirely. ... Who among us, you might ask, would have the fortitude to emulate the calorie restriction studies conducted on animals? It turns out that there are at least hundreds of Americans, and many more individuals worldwide, who are severely restricting their calorie intake in the hopes of extending their healthy lifespans. Studies have indeed found that key cardiovascular measurements, such as blood pressure and heart rate, are much improved in individuals who significantly restrict their calorie intake."