Is it Reasonable to Say that Obesity Accelerates Aging?
In order to produce an airtight answer to the question of whether obesity accelerates aging, versus merely being very bad for one's health, one has to have an airtight definition of aging. It is always possible to fall back to the oldest and least useful definition of aging, which is a rise in risk of mortality over time driven by intrinsic causes. Arguably the effects of obesity fit that definition, but then replace the introduction of excess calories with the introduction of infectious viral particles, and suddenly someone will say that if obesity accelerates aging as judged by mortality risk, then a few weeks of influenza infection also accelerates aging by the same measure. Or ingesting outright toxins (dramatically) accelerates aging. This is unsatisfying.
Thus any reasonable discussion of whether obesity accelerates aging has involve a tour of what obesity does to cellular biochemistry, and also has to involve judgement calls on which of those changes are versus are not aging. Everything changes with age. Some of that is cause, some of it consequence. Natural aging is a certain balance of certain harmful mechanisms; if we observe what looks like accelerated aging, and under the hood we see that it is just one or just two of those mechanisms running amok, then is it really accelerated aging? Or is it just poor health resulting from the accumulation of cell and tissue damage? Obesity certainly accelerates the age-related accumulation of senescent cells. But harmful levels of irradiation achieve that outcome as well! A great many things can superficially look like accelerated aging: inefficient DNA repair; slow poisoning; malnutrition; and of course obesity. There is a great deal of room to argue over whether they are in fact accelerated aging or not, but all that debate hinges on how exactly one defines aging.
There is one way in these considerations can be useful, and that is managing expectations as to whether therapies that treat aging are going to be more versus less useful as treatments for various forms of what appear to be accelerated aging. For a therapy to be useful, mechanisms have to align. We know that the apparently dramatically accelerated aging of Hutchinson-Gilford progeroid syndrome (HGPS) is driven by mutation that harmfully alters a critical protein involved in the structure of the cell nucleus. Those protein alterations occur in normal aging to only a small degree. Treatments for aging are thus unlikely to be useful in HGPS and vice versa. Obesity, however, is clearly correlated with an increased burden of senescent cells. Senotherapeutics developed for use in the treatment of aging may well be beneficial for obese individuals even at younger ages.
Obesity accelerates aging: Mechanisms and therapeutic implications
To explore how to delay aging effectively, scientists have summarized twelve aging characteristics that may be slowed, stopped, or reversed through intervention: genomic instability, telomere depletion, epigenetic changes, loss of protein balance, loss of autophagy, deregulated nutrient sensing, mitochondrial dysfunction, cellular aging, stem cell depletion, changes in intercellular communication, chronic inflammation, and dysbiosis. The accumulation of these characteristics is associated with an increased prevalence of various age-related diseases. Research indicates that interventions aimed at slowing the aging process can postpone the onset and progression of various diseases in numerous rodent models.
There are intricate and multifaceted connections between obesity and aging. Obesity is associated with a variety of chronic and degenerative diseases, such as type 2 diabetes, osteoarthritis, cancer, and cardiovascular and renal dysfunction, and may lead to premature aging. A large amount of research evidence suggests that obesity can affect the accumulation of various aging biomarkers, including telomere shortening, epigenetic changes, disruptions in protein homeostasis, mitochondrial dysfunction, cellular senescence, stem cell depletion, and alterations in intercellular communication. Meanwhile, interventions aimed at extending health and lifespan, such as calorie restriction and exercise, are associated with reducing obesity.
Undoubtedly, obesity is an accelerator of aging and aging-related diseases, and its intervention directly impacts the development of aging. However, the overlapping characteristics mentioned above merely indicate potential mechanisms by which obesity promotes aging, with the specific molecular mechanisms involved remaining unclear. These findings suggest that future efforts should focus on further exploring these mechanisms and validating them through targeted biological markers to advance precision medicine development.